{Product Review} OvenArt NonStick Silicone Muffin Pan

 Disclosure: I got this product as part of an advertorial.



Get ready for stress-free baking and scrub-free cleaning with this wonderful silicone muffin pan by OvenArt Bakeware.



OvenArt Solves The Problems of Metal Muffin Pans

As you probably know, metal muffin pans have frustrating drawbacks.
Metal rusts, wraps, and wears down with use. Stuck-on food is annoying
and a nightmare to clean. And then there are the chemical nonstick
coatings that eventually scrape off and only leave you

wondering if it
all went into your food.



A Nonstick Muffin Pan That's Worth It

We make our much loved silicone muffin pan with an expensive grade of
pure 100%, high quality European silicone. Soon, you'll be confidently
turning even the stickiest and messiest recipes into delightful muffins,
cupcakes, cornbread, egg muffins and more. Food will slide out
effortlessly and bake perfectly every time using your safe, BPA-free,
filler-free, and worry-free silicone bakeware.

Cleanup Is A Breeze

Isn't it annoying to have to soak and scrub a pan? You'll really
appreciate how easy this muffin pan cleans up. The magic nonstick baking
cups clean with a little detergent and water or you can toss the pan in
the dishwasher. With such an easy cleanup, why stop at making muffins
and cupcakes? Enjoy delicious non-muffin recipes such as taco cups, crab
cakes, mini lasagnas, and frozen desserts (it's safe for the oven,
freezer, microwave, and dishwasher).



Perfect For First-Time Silicone Bakers

New silicone users love the results batch after batch. They enjoy
healthy homemade treats and save on store-bought packaged goods. This
high quality muffin pan is protected by the OvenArt "Better Muffin"
Guarantee for lifetime assurance against defects and performance issues.



My Review:

For this review I really put the OvenArt Muffin Pan to the test.  I made applesauce - pineapple cupcakes, which are very moist.  And, to make the test better - I put half of the mix in the OvenArt Muffin pan and the other half in a metal pan with muffin wrappers like I usually do.



The OvenArt Muffin Pan baked the cupcakes nicely though it took a few minutes longer in the oven to get them completely done than that of the metal pan.  I used a butter knife to gently loosen around the edges of the cupcakes before removing them from the pan - then carefully pushed on the bottom of each area to release and remove the cupcakes.



There was very little cupcake crumbs left behind in the Muffin Pan - I was actually surprised at how easily

they released.  I have tried a silicone muffin pan in the past and it mushed up any cupcakes or muffins I made when I tried to get them to release - this one however from OvenArt releases easily and with little to no mess - even with moist cupcakes!  Yes, I'm pleasantly surprised!



I do believe that I will be using my OvenArt Silicone Muffin  Pan with every batch of muffins or cupcakes I make - especially with my jalepeno cheddar corn muffin recipe!

Disclosure: I received free the item(s) mentioned in this post in exchange for my honest review using Tomoson.com. Regardless ~ All my reviews are my honest and personal opinion. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”.